Black Eyed Pea with Turkey, Bacon and Shrimp
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CourseMain Dish
CuisineAmerican
Black Eyed Pea with Turkey, Bacon and Shrimp… [Read More]
This silky-smooth chicken liver pâté is inexpensive and easy to make. The chicken livers are briefly simmered in water with aromatics before they are blended with butter in a food processor. Read my post about safety of consuming liver and… [Read More]
Collagen is a complex structural protein that makes up nearly 80% of the body’s skin! It forms a mesh-like framework that gives strength, texture and shape to the skin, while helping to retain moisture within the deep dermal layers.
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So fresh and light. This is a meal that will leave you thinking about it for days after, unless you were lucky to have some leftovers. But do not fret. It is easy to make and quick to satisfy.
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To Your Health,
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Meat Cutlet
Votes: 1
Rating: 5
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CourseMain Dish
Meat Cutlet
Votes: 1
Rating: 5
You:… [Read More]
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Which Fats to Eat
Which Fats to Ditch
This quickstart guide will help you burn fat effortlessly, increase energy, and reduce brain fog.